Learn everything you need to know about the KitchenAid KSMPEXTA gourmet pasta press attachment.
36 Ways to Use Extra Eggs
Have extra eggs? These recipes and ideas are just what you’re looking for.
Linguine vs Fettuccine – What’s the Difference?
Linguine and fettuccine are both a long, thin, noodle-like pasta variety. In fact, at first glance, they may even appear to be the same type of pasta.
How to Clean a Pasta Machine
Learn how to clean manual and electric pasta machines safely with this clear and concise guide.
Top 6 Best Wines For Fondue in 2023
The natural tartaric acid in wine prevents the cheese from separating and stabilizes the mixture. A wine that accompanies a fondue needs to be light and crisp, to help you digest the cheese.
What Are the Best Meats for Fondue?
Meat is perfect for an oil or broth fondue – here are the best meats for a fondue and how to cook them.