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When it comes to cooking at home, things around the kitchen can get messy. Dishes can pile up feverishly if you’re not careful, so why should the cooking process have to be tedious too? That’s where cooking sprays come in handy.
Cooking sprays are a mess-free and healthier alternative to the standard practices of the olive oil or butter spread that can make clean-up an absolute nightmare. There is a wide variety of cooking sprays on the market, consisting of a range of flavors that can add a kick to your meal.
The cooking spray pantry could contain numerous flavors such as olive oil, avocado oil, coconut oil, and many more. One of these flavored cooking sprays is that of the butter variety. Butter spread has become a reliable option for cooking.
It was only a matter of time before people would get frustrated with how much of a mess that butter can cause. With all the options that the world presents us, it’s hard to figure out which butter cooking sprays are the best of the best. Well, look no further.
Best Butter Cooking Sprays
Pam Butter Cooking Spray
For years on end, Pam has been crowned as a fan-favorite among cooking fans around the globe. Made with no artificial flavors, preservatives, or colors, Pam’s Butter-Flavored cooking spray has been noted as enhancing dishes with both a buttery scent and buttery flavor, all within a cooking spray can.
Using physical butter spread is not only time consuming but can leave your pans/pots feeling greasy, making cleaning up a very tedious process and that’s where this cooking spray comes in handy.
This cooking spray contains 5 oz of contents which should be a reliable amount to last you a while. Many people have claimed to repeatedly purchase Pam for decades on end, and they don’t plan on stopping any time soon.
Crisco Butter Cooking Spray
Crisco has remained a close competitor to Pam for years now. Many say that Crisco is an exceptional cooking spray by how easy it is to work with. Rightfully so, Crisco contains a different type of cap system than Pam does.
This cooking spray contains a more flat and concave cap, also containing a locking cap mechanism when the product is not in use. Pam has a more simple cap mechanism that does not contain any sort of locking system. In the long run, this may make Crisco easier to store than Pam, but this could also be a safety precaution to add a locking system to a cooking spray cap as well.
Regardless, Crisco contains 6 oz of contents which may explain the need to preserve as much of the product as possible. Another reason why people crave Crisco is that the light hint of butter that the Crisco cooking spray provides is a good competitor for Pam’s abundant flavor profile.
In fact, numerous people prefer the taste of the food that this cooking spray provides over that of Pam.
I Can’t Believe It’s Not Butter
No list about anything butter related would be complete without “I Can’t Believe It’s Not Butter” making the list somewhere. As many would expect, the flavor that this spray provides is hard to beat since it’s a very familiar and popular flavor amongst consumers.
With the consistency of the butter spray, not only can it be used for cooking but it can be used to top certain foods with its buttery contents. Each bottle is said to contain a whopping 12 oz per bottle so there’s plenty of butter to go around. This is probably to accommodate how often you’ll be using this cooking spray.
Additionally, the container can be reused for other cooking sprays or cooking oils, making it so you could potentially buy this product only a handful of times around the year. Including its long shelf life of about a year, rightfully so, you can go quite a while without buying another container. Just one of the perks that comes with this cooking spray.
Great Value Butter Cooking Spray
Made by Great Value, this butter-flavored cooking spray has been deemed by many as preferable due to the method in which the can sprays. Its nozzle is made in such a way that when the consumer pushes on the nozzle’s head, it’ll shoot the spray in a fanning pattern.
This pattern makes it so the spray will have an easier time coating a surface. Consumers have said that the way the can sprays is a big reason why they would choose this cooking spray over many others. Another reason why people choose Great Value is because of how affordable and accessible this cooking spray is.
Others have claimed that the product lasts longer as well. Rightfully so, Great Value has the most product in their cooking spray with 8 oz of content at your leisure.
Fry Light Butter Flavor Cooking Spray
Fry Light Butter Flavor Cooking Spray is a good option for those who can’t consume butter. This cooking spray contains no dairy content, meaning this is a vegetarian or vegan option. This just so happens to also be the only option like that on this list.
Similar to the other options on this list however, it contains a buttery flavor without using dairy to obtain it. Compared to many of the other items on this list, Fry Light also doesn’t contain any oils besides sunflower oil.
Fry Light also doesn’t use any soy in its ingredients which is both interesting and delightful to see for people who prefer their products with no soy as well. It’s refreshing to know that even with this 6.42fl oz option, there’s still a lot of dairy-free buttery flavor for people to enjoy.
Best Butter Cooking Spray Buying Guide
When it comes to buying the perfect butter-flavored cooking spray, preference is always important to consider. Some people who prefer a subtle butter flavor will probably go for something such as Crisco while people who want a more traditional flavor of butter will go for Pam.
Preferences aside, a few things to consider when it comes to buying any sort of product like this is to consider the price, how much content you get with each purchase, the amount of product it takes to get satisfactory results, etc.
When it comes to all of these, one of these products prevail indefinitely above the rest. I Can’t Believe It’s Not Butter butter spray is the best option to coat your pans or your foods for numerous reasons. First, this butter cooking spray contains rich buttery flavor, and rightfully so.
I Can’t Believe It’s Not Butter prevails in this category because it’s what they do best, containing delicious buttery content. Compared to the other options that also specialize in other oils and flavors, it only seems right that I Can’t Believe It’s Not Butter would be a key contender to choose when it comes to butter flavored cooking sprays.
I Can’t Believe It’s Not Butter’s butter spray bottle is also the largest at 12 fl oz. This offers more product in the long run, and for its price, it’s definitely a steal! With all of these benefits of choosing I Can’t Believe It’s Not Butter, this would probably be the safest bet to get more bang for your buck.
Frequently Asked Questions
Does cooking spray add calories to food?
It’s a complicated answer. It can add calories to your food, but probably not to the amount that you would think that it does. To put in perspective, one spray of PAM original cooking spray for about ⅓ of a second could land you with two extra calories on your meal, but it’s still hard to gauge just how many calories you’d be serving yourself because it all matters how much you spray your pan and food with the spray.
Another thing to evaluate when asking a question like this is to consider the ingredients in each can of cooking spray you use. Typically, in most cooking sprays you buy, you’ll see a list of oils in the ingredients list: canola oil, coconut oil, palm oil, etc.
Labelled on the back of cooking sprays, it states that this mixture of oils, as well an additive of soy, could add a “trivial amount of fat.” This means that the product in question contains less than 0.5 grams of fat per serving. Looking deeper, this basically means that if you use your spray in moderation, you’ll be fine as far as caloric intake goes.
How long can cooking spray last?
Cooking spray can typically last up to two years on the shelf. Expiration dates are already a huge indicator on the shelf life of a product, but some people like to make the most out of a product a bit after the expiration date has passed.
It’s a pretty effortless process to check if a product is past its shelf life. Simply check the cooking spray nozzle for any unusual odors, looking for anything out of the ordinary while spraying or tasting it. If the cooking spray doesn’t taste as intended, you’re better off throwing it out.
As far as lasting within your kitchen, it all depends on how much cooking spray you use when you cook, and how much content is in the can that you buy.
Is cooking spray bad for you?
Under assumption that the “bad” in this case is more talking from a health perspective than a dietary one, this is a difficult question to answer simply because there’s not enough information about it to give a concrete one.
There are numerous articles that fight either side of the argument, but that doesn’t really give much insight on what the actual truth on the matter is. However, anything done within moderation shouldn’t cause any harm to you. Just don’t overdo anything, and you should be fine.
Does cooking spray ruin pans?
This, again, is a complicated answer. Yes and no. What’s important is to consider the different types of pans on the market. As far as your normal everyday pan goes, there should be no issues with them. It’s standard to use some sort of oil or cooking spray so the food doesn’t stick to the pan.
Non-stick pans, pans that are already coated with a material that makes it so food cannot get stuck on its surface are a different story. It’s not recommended to be used on non-stick pans for the obvious reason that it’s already a non-stick surface.
Using non-stick cooking spray on the pan could potentially ruin the pan. When using cooking spray on a non-stick pan, it can cause build-up that doesn’t burn off over time.
Due to this excess residue, the process of cleaning the non-stick pan can cause damage to the pan itself. It’s highly frowned upon to use cooking spray on non-stick pans for this reason.
Is cooking spray okay to use on a cast iron?
The answer is: yes! Most cooking sprays usually have lecithin, a substance that contains phospholipids, which makes it so when the spray is applied, it coats the surface of the pan evenly. Compared to what oils will do (sliding around in the pan), cooking spray will coat the surface in a sufficient way.
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